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General · 1st November 2013
Gowlland Harbour Resort
Summer is time to work, winter is time to enjoy…

Join us as we take a culinary journey — ‘At the Table’ — from sea to land, mountain to vineyard featuring Vancouver Island wines and locally-sourced ingredients.

Our resident chef, Mariana Gabilondo, has created a special theme for each of the four events — Ocean, Grass, Wild and Air — with wine pairings by SouthEnd Farm & Vineyards, Beaufort Vineyard & Estate Winery and Blue Moon Estate Winery.

The first event in the series, Ocean, is coming up on Friday, Nov. 8th at 6:30 pm (doors open at 6 pm) and includes a 4-course dinner, dessert and wine.

Gowlland Harbour Resort
823 Gowlland Harbour Road, Quadra Island, BC

Please call 250-285-3572 for reservations.